Magical Mediterranean Dressing

Salad Dressing

This Greek inspired dressing can double as a marinade for your chicken, fish or roasted veggies. The hint of lemon juice makes it extra refreshing! Serve it on a bed of arugula, with a sprinkle of feta cheese!

Ingredients: 
1/2 cup Extra Virgin olive oil
2 tablespoons red wine vinegar
1 teaspoon Dijon mustard
1 tablespoon ground fennel seeds or dill
1/2 teaspoon ground basil
Salt and pepper to taste
1 clove crushed garlic
1/2 teaspoon lemon juice
Instructions: 
  • Place all of the ingredients in small jar with lid and shake until well mixed.
Prep Time: 
10 minutes
Servings: 
Makes 12 ounces
Calories: 
86 calories per two tablespoons
Filed Under: 
dressing
healthy recipes
lunch
salad
Side Dish
Dijon mustard
Extra Virgin Olive Oil
garlic
Greek
lemon juice
Mediterranean
Mediterranean salad dressing
olive oil
salad dressing